‘Food Intelligence’ Review: The Caloric Conundrum
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The review of 'Food Intelligence' delves into the growing presence of unhealthy foods in U.S. grocery stores and examines how this food environment contributes to the alarming obesity rates in the country. This topic is crucial as it highlights the intersection of consumer choices and public health, prompting discussions on how to improve food accessibility and promote healthier eating habits.
— Curated by the World Pulse Now AI Editorial System